Cylinder with lid and fine-meshed stainless steel filter. It helps to finely shed solid food as powdered sugar or cocoa, gauging the quantity with extreme precision. To be used both for decoration and as a flavor regulator.
18/8 Stainless Steel. Mesh holes size 1x1 mm, diameter wire 0.25 mm
Silicone gasket and inner lid in ABS. Cap in PE - polyethylene. Pressure opening system allowing an optimal cleaning of the elements.
RECIPE: ANGEL FOOD CAKE
"LA PASTICCERIA DI PRECISIONE" (Precision Pastry Making)
Unique instruments created to satisfy the ambitions of cooks and enthusiasts. “La Pasticceria di Precisione” by Iginio Massari (Precision Pastry Making) was born from the fusion between passion, technique and Italian design, a blend that created the Collection of instruments developed and signed by the Master of the Masters in pastry art.